Breakfast is served between 08:30 and 09:15 in our dining room. Enjoy superb views of the Sea and Abbey while relaxing over a freshly prepared breakfast.
Breakfast menu
We believe in using locally sourced produce wherever possible and letting the quality speak for itself.
Full English Breakfast
- Lean back bacon
- Pork sausage
- Free range eggs
- Vine riped tomato
- Sautéed mushrooms
- Heinz Baked beans
Buffet selection
- Choice of cereal
- Seasonal fresh fruit
- Selection of fruit juices
- Yoghurt
- Toast with preserves
Fish
Smoked Salmon and scrambled egg
A Lighter Bite
Smashed avocado on sourdough toast with poached egg
All breakfasts are served with Yorkshire tea or freshly brewed ‘Bogglehole’ coffee from the Baytown Coffee Company.
All produce locally sourced where possible. We use Rob Brekons butchers, Whitby Greengrocers W Wilson and Winkfield free range eggs.
We cater for Vegetarian, Vegan and Gluten Free, please contact us with any specific dietary requirements.